Food in ancient Judah domestic cooking in the time of the Hebrew Bible
(eBook)
Contributors
Published
Sheffield, [U.K.] ; Bristol, CT : Equinox Pub., 2013.
Physical Desc
xi, 239 pages : ill., mapages
Status
More Details
Format
eBook
Language
English
Notes
Bibliography
Includes bibliographical references and index.
Reproduction
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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Citations
APA Citation, 7th Edition (style guide)
Shafer-Elliott, C. (2013). Food in ancient Judah: domestic cooking in the time of the Hebrew Bible . Equinox Pub..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Shafer-Elliott, Cynthia, 1975-. 2013. Food in Ancient Judah: Domestic Cooking in the Time of the Hebrew Bible. Equinox Pub.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Shafer-Elliott, Cynthia, 1975-. Food in Ancient Judah: Domestic Cooking in the Time of the Hebrew Bible Equinox Pub, 2013.
MLA Citation, 9th Edition (style guide)Shafer-Elliott, Cynthia. Food in Ancient Judah: Domestic Cooking in the Time of the Hebrew Bible Equinox Pub., 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
0f6462dd-f968-b156-5301-e8123240c46e-eng
Grouping Information
| Grouped Work ID | 0f6462dd-f968-b156-5301-e8123240c46e-eng |
|---|---|
| Full title | food in ancient judah domestic cooking in the time of the hebrew bible |
| Author | shafer elliott cynthia |
| Grouping Category | book |
| Last Update | 2022-06-07 21:23:19PM |
| Last Indexed | 2024-06-29 02:22:41AM |
Book Cover Information
| Image Source | default |
|---|---|
| First Loaded | Jul 16, 2022 |
| Last Used | Jun 17, 2024 |
Marc Record
| First Detected | Aug 09, 2021 12:34:04 PM |
|---|---|
| Last File Modification Time | Nov 22, 2021 08:51:54 AM |
MARC Record
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| 020 | |z 9781908049735 (hardcover) | ||
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| 050 | 4 | |a BS680.F6|b S53 2013 | |
| 100 | 1 | |a Shafer-Elliott, Cynthia,|d 1975- | |
| 245 | 1 | 0 | |a Food in ancient Judah|h [eBook] :|b domestic cooking in the time of the Hebrew Bible /|c Cynthia Shafer-Elliott. |
| 260 | |a Sheffield, [U.K.] ;|a Bristol, CT :|b Equinox Pub.,|c 2013. | ||
| 300 | |a xi, 239 p. :|b ill., map. | ||
| 490 | 1 | |a BibleWorld | |
| 504 | |a Includes bibliographical references and index. | ||
| 533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 630 | 0 | 0 | |a Bible.|p Old Testament|x Criticism, interpretation, etc. |
| 650 | 0 | |a Food in the Bible. | |
| 650 | 0 | |a Food|x Religious aspects|x Judaism. | |
| 650 | 0 | |a Jews|x Dietary laws. | |
| 655 | 4 | |a Electronic books. | |
| 710 | 2 | |a ProQuest (Firm) | |
| 830 | 0 | |a Bible world (London, England) | |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yavapai-ebooks/detail.action?docID=1782430|x Yavapai College|y Yavapai College users click here to access |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/prescottcollege-ebooks/detail.action?docID=1782430|x Prescott College|y Prescott College users click here to access |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yln-ebooks/detail.action?docID=1782430|x Yavapai Library Network|y All other users click here to access |
| 945 | |a E-Book | ||
