Potato a global history
(eBook)
Author
Contributors
Published
London : Reaktion Books, 2011.
Physical Desc
142 pages : ill. (some col.).
Status
More Details
Format
eBook
Language
English
Notes
Bibliography
Includes bibliographical references and index.
Reproduction
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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Citations
APA Citation, 7th Edition (style guide)
Smith, A. F. (2011). Potato: a global history . Reaktion Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Smith, Andrew F. 2011. Potato: A Global History. Reaktion Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Smith, Andrew F. Potato: A Global History Reaktion Books, 2011.
MLA Citation, 9th Edition (style guide)Smith, Andrew F. Potato: A Global History Reaktion Books, 2011.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouped Work ID
7eaca6b3-bdab-bb40-d3ef-c5481d4bdd71-eng
Grouping Information
| Grouped Work ID | 7eaca6b3-bdab-bb40-d3ef-c5481d4bdd71-eng |
|---|---|
| Full title | potato a global history |
| Author | smith andrew f |
| Grouping Category | book |
| Last Update | 2022-06-07 21:23:19PM |
| Last Indexed | 2024-06-19 03:45:22AM |
Book Cover Information
| Image Source | default |
|---|---|
| First Loaded | Dec 21, 2023 |
| Last Used | Mar 17, 2024 |
Marc Record
| First Detected | Aug 09, 2021 12:18:34 PM |
|---|---|
| Last File Modification Time | Nov 22, 2021 08:12:29 AM |
MARC Record
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| 020 | |z 9781861899972 (e-book) | ||
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| 100 | 1 | |a Smith, Andrew F. | |
| 245 | 1 | 0 | |a Potato|h [eBook] :|b a global history /|c Andrew F. Smith. |
| 260 | |a London :|b Reaktion Books,|c 2011. | ||
| 300 | |a 142 p. :|b ill. (some col.). | ||
| 490 | 1 | |a Edible | |
| 504 | |a Includes bibliographical references and index. | ||
| 533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Potatoes|x History. | |
| 650 | 0 | |a Potato products|x History. | |
| 650 | 0 | |a Cooking (Potatoes) | |
| 655 | 4 | |a Electronic books. | |
| 710 | 2 | |a ProQuest (Firm) | |
| 830 | 0 | |a Edible. | |
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| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/prescottcollege-ebooks/detail.action?docID=851007|x Prescott College|y Prescott College users click here to access |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yln-ebooks/detail.action?docID=851007|x Yavapai Library Network|y All other users click here to access |
| 945 | |a E-Book | ||
